The French Cafe is an independently owned relaxed fine dining restaurant in Symonds Street, Auckland, with a rich history spanning four owners and four decades in business. Owned by Sid and Chand Sahrawat, the 35 seater restaurant serves contemporary New Zealand cuisine in an elegant yet relaxed fine dining setting, offering a 5 course tasting menu.
The open plan kitchen and dining area boasts glass doors overlooking a gorgeous courtyard reminiscent of an old French quarter, complete with a fireplace and herb garden.
Owner and executive chef Sid Sahrawat overseees the innovation in the kitchen alongside head chef Tommy Hope and they are supported by a talented team of hospitality professionals led by Alex Shchepetkin. Rob Chacon curates the bar menu and bespoke cocktail list.
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Come and work with us, join a family owned business.